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豚肉が一番!

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[player]I like sweet glutinous rice balls.
[Miki Nikaidou]Wow, so you are a herbivore then.
[player]Yeah... in a way. Haha. A lot of new sweet flavors have been launched recently. I can name a few: pumpkin with black sesame, orange with papaya, rose with brown sugar, strawberry ice cream... If I can have them with some sweet rice wine, that will be simply awesome. My mouth is watering already.
[Miki Nikaidou]You listed a lot of delicious flavors, but unfortunately, I only have the classic black sesame glutinous rice balls here.
[player]Black sesame is good enough!
[Miki Nikaidou]Well, you can look forward to them!
Miki Nikaidou walked into the kitchen again, looking really happy. I thought about the conversation and wanted to help, but she stopped me. I had to return to the living room and kept waiting for dinner.
What kind of dinner would she make? I was really keen.
20 Minutes Later
20 minutes later, she walked out of the kitchen again. Looked like the rice balls were ready.
[Miki Nikaidou]The last dish will be red braised pork belly. Do you like it with or without chili peppers?